Introduction: A Chapina out of her Comfort Zone
MARIA JOSE GULARTE QUAN
CULINARY AND EXPERIENCE PROVIDER
BORN AND RAISED IN THE CITY OF GUATEMALA
24 YEARS OF EXISTENCE & CURIOSITY
SPANISH+ENGLISH+(BEGINNER MANDARIN)
EXCELLENCE IN GLOBAL LEARNING MEDALLION SEEKER
LINKEDIN PROFILE:
https://www.linkedin.com/in/mariajgularte/
ASSOCIATE OF SCIENCE:
THE INTERNATIONAL SCHOOL OF CULINARY AT THE ART INSTITUTE- SAN FRANCISCO
-AREA OF CONCENTRATION: BAKING AND PASTRY
MINOR:
FLORIDA INTERNATIONAL UNIVERSITY: COLLEGE OF BUSINESS
-AREA OF CONCENTRATION: LOGISTICS AND SUPPLY CHAIN MANAGEMENT
BACHELOR OF SCIENCE:
FLORIDA INTERNATIONAL UNIVERSITY: CHAPLIN SCHOOL OF HOSPITALITY
-AREA OF CONCENTRATION: FOOD AND BEVERAGE MANAGEMENT
