Introduction: A Chapina out of her Comfort Zone

MARIA JOSE GULARTE QUAN

CULINARY AND EXPERIENCE PROVIDER

BORN AND RAISED IN THE CITY OF GUATEMALA

24 YEARS OF EXISTENCE & CURIOSITY

SPANISH+ENGLISH+(BEGINNER MANDARIN)

EXCELLENCE IN GLOBAL LEARNING MEDALLION SEEKER

LINKEDIN PROFILE:

https://www.linkedin.com/in/mariajgularte/

ASSOCIATE OF SCIENCE:

THE INTERNATIONAL SCHOOL OF CULINARY AT THE ART INSTITUTE- SAN FRANCISCO

-AREA OF CONCENTRATION: BAKING AND PASTRY

MINOR:

FLORIDA INTERNATIONAL UNIVERSITY: COLLEGE OF BUSINESS

-AREA OF CONCENTRATION: LOGISTICS AND SUPPLY CHAIN MANAGEMENT

BACHELOR OF SCIENCE:

FLORIDA INTERNATIONAL UNIVERSITY: CHAPLIN SCHOOL OF HOSPITALITY

-AREA OF CONCENTRATION: FOOD AND BEVERAGE MANAGEMENT